{"id":18459,"date":"2026-08-27T19:40:50","date_gmt":"2026-08-27T09:40:50","guid":{"rendered":"https:\/\/geoffreychen.com\/why-cut-apples-turn-brown\/"},"modified":"2026-08-27T19:40:50","modified_gmt":"2026-08-27T09:40:50","slug":"why-cut-apples-turn-brown","status":"publish","type":"post","link":"https:\/\/geoffreychen.com\/zh\/why-cut-apples-turn-brown\/","title":{"rendered":"\u82f9\u679c\u5207\u5f00\u540e\u4e3a\u4ec0\u4e48\u4f1a\u53d8\u8910\u8272\uff1f"},"content":{"rendered":"<\/p>\n

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https:\/\/cen.acs.org\/food\/food-science\/Periodic-Graphics-Kitchen-chemistry-hacks-explained\/101\/i27<\/a>
https:\/\/pubs.acs.org\/doi\/10.1021\/jf0705724<\/a><\/p>\n

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